Blabber Tadka Hummus

Sara Wadhwa♥♥♥♥♥♥♥♥♥♥

I appreciated the bheja masala tartlets.

Advait Zaveri♥♥♥♥♥♥♥♥♥♥

The Avocado Sev Puri cleverly elevates a beloved street-food classic.

Akash Roy♥♥♥♥♥♥♥♥♥♥

The Tadka Hummus was a satisfying start.

Saanvi Zaveri♥♥♥♥♥♥♥♥♥♥

I loved the deeply spiced, slow-cooked chole, rich with flavour.

Tanvi Yadav♥♥♥♥♥♥♥♥♥♥

I loved the spicy aloo thecha, especially for heat lovers.

Rohan Mehra♥♥♥♥♥♥♥♥♥♥

The Bheja Tart was well-balanced but had an overly hard crust.

Anika Kohli♥♥♥♥♥♥♥♥♥♥

Tadka hummus was tasteless.